Kambrook 550W User Manual

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Summary of Contents

Page 1 - Instruction Booklet

Essentials 550W Direct DriveKFP400/KFP410Instruction BookletKFP400_410_IB_C12.indd 3 13/12/12 5:26 PM

Page 2 - Important

10NOTE: Ensure that the unit is in the ‘OFF’ position, and switched off and unplugged at the power outlet before using the reverse side of the reversi

Page 3 - Contents

11For using the processing blade – with the ingredients inside the processor bowl, start the unit using the ‘ON’ or ‘PULSE’ setting. Before commencin

Page 4 - Food Processor

12ChoppingIngredientsUse Processing BladeProcedureOnions, Vegetables, Fruits and Cooked MeatsRaw Meats (Boneless)HerbsBreadcrumbs or BiscuitNuts (Shel

Page 5

13PureeingIngredientsUse Processing BladeProcedureCooked Soups, Sauces (1Litre or less)Dips, SpreadsCooked Vegetables, FruitPlace up to 4 cups of mix

Page 6 - Electrical Appliances

14SlicingIngredients ProcedureOnionsCarrots, Zucchini, Eggplant and BananasCapsicumsMushroomsApples and PeachesBeansCabbageLettuceRaw Meat, Fish and C

Page 7

15The Stainless Steel Reversible DiscBlade Operating Guide continuedShreddingIngredients ProcedureOnions and PotatoesCarrots, Zucchini and CucumberChe

Page 8 - Processor Bowl

161. Always switch the food processor off at the power outlet and then unplug before disassembling any parts.2. Wash the processor lid, processor b

Page 9 - Processing Disc

17RecipesKFP400_410_IB_C12.indd 17 13/12/12 5:26 PM

Page 10 - Processor

18Kambrook DukkahMakes 8 serves1 teaspoon coriander seeds1 teaspoon cumin seeds½ teaspoon cinnamon, ground2 teaspoon sesame seeds1 tablespoon hazelnut

Page 11

19Satay SauceMakes 8 serves3 tablespoons peanuts2 tablespoons coconut cream1 small red chilli, chopped2 cloves garlic, chopped4 teaspoons kecap manis2

Page 12 - Blade Operating Guide

ImportantPlease retain your instruction book for future use.In the event that you need some assistance with your Kambrook appliance, please contact ou

Page 13

20Potato and Leek SoupMakes 6 serves1 small brown onion, peeled, diced1 leek, thinly sliced, washed thoroughly600g potatoes, peeled, diced50g butter1

Page 14 - Ingredients Procedure

21Leek and Three Cheese Potato BakeServes 8 2 medium leeks, washed1500g potatoes, peeled1 tablespoon olive oil40g butter3 sprigs lemon thyme, shredde

Page 15 - Use Reversible Disc – Shred

22Cheese and Bacon BBQ rollsMakes 6 rolls300ml warm water40ml olive oil1 teaspoon sugar1 teaspoon salt500g bread flour2 teaspoons yeast3 tablespoons bb

Page 16 - Your Kambrook Food Processor

23NotesKFP400_410_IB_C12.indd 23 13/12/12 5:26 PM

Page 17

Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue C12Kambr

Page 18

ContentsKambrook Recommends p4 Safety First Your Kambrook Essentials 550W p7 Food Processor Assembly and Operation p8 of Your Food ProcessorBlade O

Page 19

4Kambrook Recommends Safety FirstIMPORTANT: Please retain your instruction book for future use.At Kambrook, we believe that safe performance is the fir

Page 20

5• Do not place hands or fingers into the processor bowl of the Food Processor unless the motor, processing blade and reversible disc have come to a c

Page 21

6Important Safeguards For All Electrical Appliances•Fully unwind the power cord before use.•Connect only to 230V or 240V power outlet.•Do not let

Page 22

7Your Kambrook Essentials 550W Food Processor1. Control Switch – with ‘OFF’, single speed ‘ON’ function plus ‘PULSE’ function for fast and simple

Page 23

8Assembly & Operation of Your Food ProcessorBefore First UseBefore first use remove and safely discard any promotional labels and wash the food pro

Page 24

9WARNING: All blades must be handled carefully as they are sharp.Using the Processing Blade1. Carefully remove the protective cover from the processi

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