Kambrook KFP90 User Manual

Food ProcessorDeluxeKFP90 Issue 2/04GGOOOODDNNAAMMEEGGOOOODDVVAALLUUEE

10For short bursts of power, use the“PULSE” setting.If ingredients stick to the sides of the jugduring blending, turn the speed dial to theOff (0) pos

11PUREEING USE PROCESSING BLADEINGREDIENTS PROCEDURECOOKED SOUPS, Place up to 4 cups of mixture in the processing bowl and process SAUCES on speeds 2

12MIXING USE MIXING BLADEINGREDIENTS PROCEDUREPACKET CAKES Place all the ingredients in the processing bowl. Process for 5seconds using speed 3, remov

13INGREDIENTS PROCEDUREONIONS Peel the onions and halve if too large to fit into the feed tube.Place the onions in the feed tube, cut edge down. Proce

14INGREDIENTS PROCEDUREONIONS, Pack into the feed tube and process using firm pressure.POTATOES Peel and cut into pieces if necessary to fit the feed

15INGREDIENTS PROCEDUREPOTATOES, Prepare the vegetables, pack into the feed tube and process usingKUMERA, firm pressure.PUMPKININGREDIENTS PROCEDUREDR

16RECIPES ON THE RUNAVOCADO CREAM DIPUses : Nacho’s, Mezze Plate1 ripe avocado, peeped and chopped4 shallots, sliced11⁄2 tablespoons lemon juice1⁄2 te

17GRILLED CHICKEN WITH PESTOServes 6Pesto uses: on chicken, lamb, potatoes, pasta6 chicken breast fillets, skin removedPESTO1 bunch basil60g pinenuts2

18PRAWN LAKSAServes 4125g fresh ginger, peeled and roughlychopped2 small red chillies, seeds removed4 stalks lemon grass, peeled and roughlychopped1⁄3

193 green apples, cored and quartered1 red capsicum11⁄2 cups mayonnaiseUsing the thick slicing disc onspeed 21. Slice celery, shallots and cabbage, pl

2KAMBROOK SAFETYWelcome to Kambrook and your newFood Processor Deluxe.At Kambrook we believe that the safeperformance of our products is the firstprio

20FISH AND PRAWN CAKES WITHPEANUT SAUCEMakes 12300g fish fillets600g green prawns, peeled and deveined1 tablespoon Penang curry paste1⁄2 cup dessicate

21CHOCOLATE MUD CAKE1 tablespoon white vinegar1 cup milk1 cup plain flour1 cup self-raising flour1 cup castor sugar3⁄4 cup cocoa1/2 teaspoon bicarbona

222. Process using speed 3 for up to 15seconds, adding more water if necessaryto form a ball.3. Remove the dough from the bowl andplace onto a lightly

23PIZZA DOUGHMakes 1 large pizza or 2 medium pizzas2 cups plain flour1 teaspoon salt1 teaspoon sugar7gms dried yeast30g butter or margarine1 egg125mls

24Notes

25Notes

26Notes

KAMBROOK 12 MONTHREPLACEMENT WARRANTYKAMBROOK warrants the purchaseragainst defects in workmanship and material,for a period of 12 months from the dat

Kambrook 4 Kingston Town Close Oakleigh,Victoria 3166, AustraliaCustomer Service Line (free call) 1800 800 634 Customer Service Fax 1800 621 337Kambro

3The appliance is not intended for use byyoung children or infirmed personswithout supervision.Close supervision is required at all timeswhen operatin

4Features of your Kambrook Food Processor Deluxe1. Power control dial – a choice of 3speeds plus pulse for completeprocessing/blending control2. Motor

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6USING YOUR KAMBROOKFOOD PROCESSOR DELUXEBefore first use remove any promotionallabels and wash the blender jug, foodprocessor bowl and all blades in

7USING THE PROCESSINGBLADE/DISCSAll blades must be handled carefullyas they are sharp!Using the processing/mixing bladea. Select either the processin

8Turn the lid clockwise – moving the ‘lidlocking tab’ into the slot near the top ofthe motor unit - until the indicator line onthe lid is aligned with

9When processing is complete, turn to theOff (0) position.Wait until blades havestopped rotating before removing the lid,blades or processor bowl.ASSE