Kambrook KFP40 User Manual

Instruction BookletChop & Store Mini-ChopperKFP40

10Troubleshooting TableProblem SolutionThe motor doesn’t start or the stainless steel chopping blades do not rotateCheck that the glass processing bow

11RecipesOld Fashioned MustardMakes 8 servings2 tablespoons mustard seeds1 tablespoon iced water1 tablespoon white vinegarPinch saltPinch sugar1. Pla

Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue A11Kambr

ContentsKambrook Recommends p3 Safety First Your Mini-Chopper p5Using Your Mini-Chopper p6Hints & Tips p8Care, Cleaning and Storage p9Trouble

3Kambrook Recommends Safety FirstIMPORTANT: Please retain your instruction book for future use.At Kambrook, we believe that safe performance is the fir

4Important Safeguards For All Electrical Appliances • Carefully read all instructions before operating the appliance and save for future reference

5Your Mini-Chopper 1. Large easy touch ‘POWER’ button for fast processing2. Motor body sits on top of the glass processing bowl and processing lid f

6Using Your Mini-ChopperBefore First UseBefore using your mini-chopper, remove and safely discard all packaging materials and promotional labels. Be v

7Fig. 4NOTE: The mini-chopper will not operate unless the processing lid and motor body are correctly assembled.7. When the food has been processed,

8Hints & Tips• Do not overload by putting too much food into the mini-chopper (Refer to the table below for quantities). Do not exceed the ‘MAX’

9Motor BaseAlways ensure the mini-chopper is switched off at the power outlet and that the power cord is unplugged from the power outlet before cleani