Kambrook KOT100 User Manual

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Summary of Contents

Page 1 - KOT100 Issue 1/03

2Multi Oven CompactKOT100 Issue 1/03GOODNAMEGOODVALUE

Page 3

11Kambrook 12 Month Replacement WarrantyKAMBROOK warrants the purchaser against defects in workmanship and material, for a period of 12 months from th

Page 4 - Grilling

Kambrook 4 Kingston Town Close Oakleigh, Victoria 3166, AustraliaCustomer Service Line (free call) 1800 800 634 Customer Service Fax 1800 621 337Kambr

Page 5 - Multi-oven Cooking Guide

2Kambrook SafetyWelcome to Kambrook and your new Multi-Oven Compact. At Kambrook we believe that the safe performance of our products is the first pri

Page 6 - BAKE/ROAST/GRILL

32436FEATURES OF YOUR KAMBROOK MULTI OVEN COMPACT1. Large 9.5 litre cooking capacity2. 1200 watts of power3. Glass door allows you to view food whi

Page 7

Extreme caution should be exercised when using containers constructed of other than metal or glass.Do not place any of the following materials in the

Page 8

5Thermostat Oven Desription Function/Food at setting °C Temperature DescriptionLow 50–100°C Warm Warming plates/dishes, meringues150–200°C Mod

Page 9 - 4 cup pine nuts

6When meat is cooked set it on a cutting board or large plate and leave it to rest for about 10 minutes before carving. This allows the juices to be r

Page 10

7CRUMBED VEAL CUTLETS4 veal cutlets, trimmedSalt & freshly ground black pepper1⁄4 cup plain flour1 egg, lightly beaten1⁄2 cup cornflake crumbs1 ta

Page 11 - Replacement Warranty

8Serves 2-4.TANGY CHICKEN DRUMSTICKS500g chicken drumsticks, trimmed1 garlic cloves, crushed1⁄4 cup sweet chilli sauce1⁄2 cup teriyaki sauce2 teaspoon

Page 12

9until cooked when tested.6. Turn cake out onto a wire rack to cool. When cold, dust top with icing sugar or spread with Vanilla Icing.FOCACCIA PIzz

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